Michelin Star 2024Restaurant Poise - Modern European Dining in Singapore
Reserve a TableReserve
Reserve A Table

Modern European dining with a light Nordic touch.

dash
Equal parts suave sophistication and down-to-earth charm; fiercely meticulous in execution, yet refreshingly relaxed in service; Poise is an exercise in balance.
Restaurant Address
6 Teck Lim Road
Singapore 088384
Phone Number
+65 6539 9859

Poise is a platform showcasing Executive Chef Steve Lancaster’s culinary philosophies and ingenuity: a style that seeks to comfort, surprise, inspire and intrigue all in even measures.

Coq Au Vin, Steve Lancaster's specialty
Puffed Kinmedai with Stuffed Zucchini flower and sweet Hokkaido white corn
Opening Hours

Lunch

1200 - 1315

Dinner

1845 - 2000

Timings above are indicative of last seatings, and not closing times.

Menu

Lunch

4 Course

$148

Our lunch menu is available from Tuesday to Saturday afternoons.

Dinner

5 Course

7 Course

$258

$288

As our menus contain seafood, dairy and eggs, our options for dietary requirements are limited and we may not be able to fulfil all requests. We are unable to accommodate vegan, lactose intolerant and any last minute allergies.

Steve Lancaster One michelin Star
The Chef
Steve Lancaster

A name watched by industry observers since his 2018 arrival in Singapore, Steve is an alumnus of various Michelin-starred establishments including The Fat Duck and Oaxen Krog by Magnus Ek in Stockholm, Sweden.

Steve Lancaster Michelin Star Restaurant PoiseMichelin Star restaurant snack

Steve has spent years working with leading Nordic chefs for an in-depth understanding of New Nordic cuisine’s brand of inventiveness; its deep connection to the land and people behind every ingredient; and a distinct freshness and balance in every dish.

Now behind Poise, the 33 year-old brings with him an experience of astounding in depth and breadth.

Steve Lancaster Michelin Star Restaurant Poise

Steve has spent years working with leading Nordic chefs for an in-depth understanding of New Nordic cuisine’s brand of inventiveness; its deep connection to the land and people behind every ingredient; and a distinct freshness and balance in every dish.

Now behind Poise, the 36 year-old brings with him an experience of astounding in depth and breadth.

Reservations
Reservations for Restaurant Poise
Reserve Online
Reserve a Table
Reserve A Table
Reservation for restaurant poise
Phone Reservations
+65 6539 9859
reservations for poise
01
Your credit card details are essential for us to secure the reservation.
reservations for poise
02
We ask that any cancellations and amendments (including change of date and/or change in the number of guests) to your reservation be made no less than 72 hours prior. Amendments and cancellations within 72 hours of your reservation will incur a fee of SGD100 (lunch) or SGD150 (dinner) per person. The fee will be applied to the credit card provided at the time of reservation.
reservations for poise
03
Our dress code is smart casual. We request gentlemen to be dressed in shirts, trousers and covered shoes.
reservations for poise
04
We welcome children aged 7 and above only.
reservations for poise
05
We offer 1 for 1 wine corkage (per 750ml), you may bring up to two standard 750ml bottles per reservation as long as you purchase two standard bottles from our cellar.
One Michelin Star Restaurant Poise
Directions
restaurant poise reservations
6 Teck Lim Road
By Public Transport
MRT
Outram Park MRT
Maxwell MRT
Bus
61, 166, 197
By Private Hire / Transport
Car